Saccharin Sodium Salt

Product Description

Saccharin Sodium Salt (C₇H₄NO₃SNa·2H₂O) is a white, crystalline powder that serves as a non-nutritive artificial sweetener and analytical reagent. It is the sodium salt of saccharin, widely recognized for its intense sweetness—approximately 300 to 500 times sweeter than sucrose—without adding calories.
Due to its excellent stability, solubility, and safety profile, Saccharin Sodium is extensively used in food, beverage, pharmaceutical, and cosmetic industries. In laboratories, it is also utilized as a chemical reference material and analytical standard.

Key Features

• Chemical Name: Saccharin Sodium Salt Dihydrate
  • Chemical Formula: C₇H₄NO₃SNa·2H₂O
  • CAS Number: 6155-57-3
  • Molecular Weight: 241.20 g/mol
  • Appearance: White crystalline powder
  • Odor: Odorless or faintly sweet odor
  • Taste: Intensely sweet
  • Solubility: Freely soluble in water and glycerin; slightly soluble in alcohol
  • Purity: ≥99% (Food / Analytical Grade)
  • Stability: Excellent thermal and chemical stability

Applications

Food & Beverage Industry

• Used as a low-calorie sweetener in soft drinks, confectionery, jams, jellies, and baked goods.
  • Ideal for dietary and diabetic-friendly foods due to zero caloric value.
  • Commonly employed in tabletop sweeteners, syrups, and flavored beverages.

Pharmaceutical Industry

• Used as a flavor-masking agent in tablets, chewable medications, and syrups.
  • Helps improve palatability of oral drug formulations.
  • Serves as a pharmaceutical excipient in various dosage forms.

Cosmetic & Personal Care Applications

• Added to toothpastes, mouthwashes, and lip care products for its sweet taste.
  • Ensures product stability and enhances consumer appeal.

Analytical & Laboratory Uses

• Used as a standard reagent for calibration and testing in analytical chemistry.
  • Applied in research studies involving artificial sweeteners and solubility assessments.

Safety & Handling

• Hazard: Generally recognized as safe (GRAS) when used within regulatory limits. May cause mild irritation if inhaled or upon prolonged contact.
  • Precautions: Handle with gloves and safety goggles. Avoid creating dust during handling.
  • Storage: Store in a tightly sealed container, in a cool, dry, and well-ventilated place. Keep away from moisture and strong oxidizers.
  • Emergency: In case of contact, rinse thoroughly with water. If ingested in large amounts, seek medical assistance.

Why Choose Saccharin Sodium Salt?

• High-purity, food-grade and analytical-grade sweetener.
  • Excellent sweetness stability under heat and pH variations.
  • Ideal for food, pharmaceutical, and cosmetic formulations.
  • Tested and securely packaged for consistent quality and safety.

Price in Bangladesh

Available in 25 g, 100 g, 500 g, and 1 kg laboratory or food-grade packaging at competitive prices.
Bulk and institutional discounts available for food, research, and manufacturing sectors.

Where to Buy

Saccharin Sodium Salt is available from certified laboratory and chemical suppliers across Bangladesh.

Why Buy from M/S Bright Scientific Co.?

• Trusted Supplier: Serving food, pharmaceutical, and chemical industries nationwide.
  • Guaranteed Purity: Verified for analytical and food-grade applications.
  • Affordable Pricing: Competitive rates for both small and bulk quantities.
  • Reliable Delivery: Fast, secure, and nationwide supply service.

Contact Information

M/S Bright Scientific Co.
📞 Phone: 01711285976